Potato pie (english styl)
Potato pie (english styl)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato pie (english styl). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato pie (english styl) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Potato pie (english styl) is something which I’ve loved my whole life.

Strain the meat and onions, reserving the sauce. Spread the meat and onions in an even. Remove and drain on kitchen paper.

To begin with this recipe, we must first prepare a few ingredients. You can cook potato pie (english styl) using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato pie (english styl):
  1. Prepare kg good Potatoes
  2. Make ready halal Mince meat
  3. Prepare Mixed veggs:see pics
  4. Get Butter about 50 grams(for pototoes mash)
  5. Get Cooking oil
  6. Get milk
  7. Make ready Spices.salt, garlic litle,ginger,tumeric,curry powder,zaatar,
  8. Take Red onions 2 medium
  9. Make ready Canned tomatoes
  10. Make ready Celery florets
  11. Prepare Corriander
  12. Prepare good cheese slices

First make the filling, put the onions and steak in a large pan. Add enough water to just cover them and bring to a simmer. This traditional pie calls for potato and onion filling. It's vegetarian friendly and omnivores can have some meat on the side.

Instructions to make Potato pie (english styl):
  1. The inside of Potatoes Wasn't set as how ad like.didn't Pakua well..but did set nicely next day,after fridge mashaallah
  2. Ingredients:potato,mince meat.mixed frozen veg or choped up fresh veg such as green beans, peas,cauliflower,pepper(optional),broccoli(optional),celery(optional),red onions,spices,butter,cooking oil,can tomatoes,pure cheese slices
  3. Marinate the mince.(ginger, little garlic,salt,tumeric,corri powder)set aside.prep the veggies.also can start on the sauce.put tomato can in blender.then in pan wiv some oil and some spices.simmer about 10 mins
  4. After sauce has reduced.can start on Browning the mince.just put in pan without adding water as it will giv own water and let it be tender.not overcooked…can break with hands
  5. Can add the veggies in the sauce.at this point the sauce is not too thick or thin.
  6. Prep the potatoes:boil in pan of boiling water covering up the potatoes as much as possible.boil until potato peels off.may take 10 -15 mins if potatoes are small/starchy are nice.and knife can go in easily thru centre.and then turn of
  7. Kidz r working@table!:let kids involve in the peeling and mushing the potatos!then add butter a very little milk (just to combine to form the mash)and some salt.
  8. Start layering..Start with some tomato sauce…a thin layer.then the mince then pototoe then cheese then repeat one more cycle…later at top photos layer make some fork lines..Add the cheese slices and top up with some celery florets or corriander and some peppers too.oven it until cheese browning bubbling nicely..bismillah enjoy!

The pie can easily be spruced up though. Personally, I would add bits of bacon or smoked ham for that nice umami flavour. Spoon the potato and cheese mixture into the dish and rough up the top with a fork. Originally a North of England favourite, but now the Meat and Potato Pie is enjoyed throughout the country. Made to an original recipe using Hot Water Pastry.

So that’s going to wrap it up with this special food potato pie (english styl) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!