Sarapuli a sweet dish of Odisha
Sarapuli a sweet dish of Odisha

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sarapuli a sweet dish of odisha. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

⏲️Timestamp⏲️ Click in the hyperlink to get directly into that section of the video. This Rasabali recipe is a traditional odia sweet recipe. It is a very, very, very, famous sweet dish popular in Kendrapara district of Odisha.

Sarapuli a sweet dish of Odisha is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sarapuli a sweet dish of Odisha is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sarapuli a sweet dish of odisha using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sarapuli a sweet dish of Odisha:
  1. Get 1 cup …Urad dal
  2. Make ready 1/3cup …Fresh chenna
  3. Prepare 1 ..Ripe Banana
  4. Make ready 1/2 cup . Milk / more…to grinding Urad dal
  5. Take 1 litre …Milk (full cream boiled and reduced to 1/3)
  6. Take .. Cardamom+black pepper+laung..
  7. Take …A pinch of salt..
  8. Prepare ..A pinch of Karpoor used in Arati of Puja
  9. Get … Ghee or refined oil for frying
  10. Prepare 1/2 cup … Saffron strands soaked in warm milk
  11. Take 11 … Fried dry fruits for garnishment
  12. Prepare ..1/2 cup Rabri

The ingredients are mixed well and molded into rectangular shapes and then it is boiled. Chhena#Sweets Chena Tadia is a famous sweet dish in odisha especially prepared in eastern part of odisha. Rasabali (Odia: ରସାବଳୀ) is a sweet dish from Odisha, India. Find stockbilleder af Rasabali Very Popular Sweet Dish Odisha i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling.

Instructions to make Sarapuli a sweet dish of Odisha:
  1. Clean, wash and soak Urad dal for 2 hrs in warm water…mix rest of the ingredients except 9 10 11 12 and grind to a fine paste..Just like the batter of Dahi Bhalla…
  2. In a kadhai heat ghee or refined oil and deep fry the mixture balls on medium heat.
  3. Boil 1 litre milk in a large bowl to 1/3 and put the hot Urad dal balls from kadhai into the milk after being cooked. This balls absorb milk and get swollen up to double the size.
  4. For RABRI…I took 1/2 litre full cream milk.. boiled….put 50 gm home made mawa and 2 tbsp sugar (you can take more)… stirring the milk continuously till reduced to half… Rabri is done
  5. Mix the rabri with the prepared Urad dal balls soaked in milk.. I have mixed Kesar(saffron) to rabri to get a good colour and taste…
  6. You can use friend dry fruits and tooty-fruity for garnishment. SARAPULI is ready. Keep in refrigerator… Tastes like icecream. Thanks

Dalma - It is a typical Odia dish which is a combination of dal and vegetables such as brinjal , pumpkin, bean , sweet potato , coconut , Bodhi. Chandrakanti Pitha Recipe ( Odia ) : Chandrakanti pitha is a sweet pan cake dish popular in Odisha and South India as well. Sarapuli pitha is an authentic odia traditional dish popular in odisha. Its taste is very awesome & smooth as like other Odia pithas. odisha sweet dish. #pitha #sweet#Sarapuli #PuriJagannathmandirprasad #odiarecipe #creampancake. Sarapuli pitha is an authentic odia traditional dish popular in odisha.

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