Veg Burger
Veg Burger

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg burger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Veg Burger is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Veg Burger is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have veg burger using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veg Burger:
  1. Take 2 boiled mashed potatoes
  2. Get 2 cup boiled vegetables (French beans, green peas’ corn, carrots, cauliflower)
  3. Get 1 tsp ginger chilli paste
  4. Prepare leaves Coriander
  5. Get Salt as per your taste
  6. Prepare 1/4 tsp garam masala
  7. Make ready 1/2 tsp lemon juice
  8. Make ready 2 Tbsp corn flour
  9. Make ready 3 Tbsp corn flour
  10. Get Salt to taste
  11. Get Water
  12. Prepare Some toasted bread crumbs
  13. Prepare Sliced cucumber
  14. Get Sliced tomato
  15. Take Sliced onion rings
  16. Make ready Mayonnaise
  17. Make ready Tomato ketchup
  18. Get Lettuce
  19. Take Crushed black pepper

This veggie burger recipe is both vegetarian and vegan but it has bread in the mix so it isn't gluten-free. Combine mashed beans, bread, chopped onions, and seasoning and make patties. Because the patties aren't dense, these are best when pan-fried or baked. Serve with hamburger rolls, vegetables, and pickled onions.

Steps to make Veg Burger:
  1. For Patty: - Let’s take boiled meshed potatoes in a bowl, add boiled vegetables, coriander leaves, ginger chilli paste, salt, Garam masala, lemon juice, corn flour and mix it well. if you see the potatoes stuff is still sticky then you can add the more corn flour. Let’s take oil in the palm and make a round shape patty’s and press the rounds gently.
  2. For Dip: Let’s take 3 Tbsp corn flour in a bowl, add pinch of salt, water and make a pouring consistency paste. Keep it aside. Now take the roasted bread crumbs in a plate. Now take the prepared patty, dip it in the prepared dip and roll it up on to bread crumbs. Now place them into a grill. Place them over and make them grilled until crisp & golden brown.
  3. Now take the burger bun, cut it into half, apply little butter, worm it on the fry pan and take it out.
  4. Now place the patty on fry pan, place the cheese slice on it, cover it with the bowl until the cheese slice melted. Now apply some ketchup on the bun, place lettuce, some cucumber slices, tomato slices, sprinkle little salt & black pepper, now place the patty on top of it, and then place onion rings. Apply some mayonnaise on another bun and place it on the patty. Serve the veg burger with the potato fries.

Looking for the best veggie burger recipe? Try one of our vegan and vegetarian burgers from black bean to mushroom. Out with boring veg burgers and in with our ultimate grillable vegan burgers, spicy beetroot and halloumi with chilli jam, vibrant allotment burger or the jerk halloumi burger for a Jamaican twist. Vegetarian burger recipes Burgers should be enjoyed by everyone which is why we've put our favourite vegetarian burger recipes in one handy collection. Try one of our recipes including a chickpea, beetroot and lentil or sweet potato and halloumi burger.

So that’s going to wrap this up with this special food veg burger recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!