Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato pie (english styl). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato pie (english styl) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Potato pie (english styl) is something which I have loved my entire life.
Strain the meat and onions, reserving the sauce. Spread the meat and onions in an even. Remove and drain on kitchen paper.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato pie (english styl) using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Potato pie (english styl):
- Take Half kg good Potatoes
- Get 300 g halal Mince meat
- Make ready 6 handfuls Mixed veggs:see pics
- Make ready Butter about 50 grams(for pototoes mash)
- Get Cooking oil
- Make ready 3 tbspn milk
- Get Spices.salt, garlic litle,ginger,tumeric,curry powder,zaatar,
- Make ready Red onions 2 medium
- Make ready 1 Canned tomatoes
- Make ready handful Celery florets
- Get handful Corriander
- Get 1 pack good cheese slices
First make the filling, put the onions and steak in a large pan. Add enough water to just cover them and bring to a simmer. This traditional pie calls for potato and onion filling. It's vegetarian friendly and omnivores can have some meat on the side.
Instructions to make Potato pie (english styl):
- The inside of Potatoes Wasn't set as how ad like.didn't Pakua well..but did set nicely next day,after fridge mashaallah
- Ingredients:potato,mince meat.mixed frozen veg or choped up fresh veg such as green beans, peas,cauliflower,pepper(optional),broccoli(optional),celery(optional),red onions,spices,butter,cooking oil,can tomatoes,pure cheese slices
- Marinate the mince.(ginger, little garlic,salt,tumeric,corri powder)set aside.prep the veggies.also can start on the sauce.put tomato can in blender.then in pan wiv some oil and some spices.simmer about 10 mins
- After sauce has reduced.can start on Browning the mince.just put in pan without adding water as it will giv own water and let it be tender.not overcooked…can break with hands
- Can add the veggies in the sauce.at this point the sauce is not too thick or thin.
- Prep the potatoes:boil in pan of boiling water covering up the potatoes as much as possible.boil until potato peels off.may take 10 -15 mins if potatoes are small/starchy are nice.and knife can go in easily thru centre.and then turn of
- Kidz r working@table!:let kids involve in the peeling and mushing the potatos!then add butter a very little milk (just to combine to form the mash)and some salt.
- Start layering..Start with some tomato sauce…a thin layer.then the mince then pototoe then cheese then repeat one more cycle…later at top photos layer make some fork lines..Add the cheese slices and top up with some celery florets or corriander and some peppers too.oven it until cheese browning bubbling nicely..bismillah enjoy!
The pie can easily be spruced up though. Personally, I would add bits of bacon or smoked ham for that nice umami flavour. Spoon the potato and cheese mixture into the dish and rough up the top with a fork. Originally a North of England favourite, but now the Meat and Potato Pie is enjoyed throughout the country. Made to an original recipe using Hot Water Pastry.
So that’s going to wrap this up for this special food potato pie (english styl) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
