Egg Potato Balado
Egg Potato Balado

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg potato balado. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg Potato Balado is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Egg Potato Balado is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook egg potato balado using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg Potato Balado:
  1. Take 6 boiled eggs (more or less 10 minutes), fried until the eggs turned golden yellow
  2. Take 500 gr potatoes, peeled, diced
  3. Prepare 250 ml vegetable oil to fry the potatoes
  4. Get 2 Tbsp vegetable to sauté the ground spice
  5. Prepare 6 shallots, finely sliced
  6. Make ready 3 lime kaffir leaves, take out the bones
  7. Get 1 tsp coconut sugar
  8. Make ready salt and pepper(to taste)
  9. Make ready Ground spices:
  10. Prepare 4 cloves garlic
  11. Take 1 medium tomato
  12. Get 20 red chili peppers (can be added or reduced to taste)
  13. Take 1 tsp trasi (dried shrimp paste - explanation in my previous post. Scroll down ⬇️⬇️⬇️)
Steps to make Egg Potato Balado:
  1. Heat the vegetable oil over medium-high heat. Fry the potatoes until soft. Drain. Set aside.
  2. Heat the vegetable oil over medium-high heat. Sauté shallots until fragrant.
  3. Add ground spices and lime kaffir leaves. Keep stirring until the ground spices change color.
  4. Add salt, coconut sugar, and pepper.
  5. Add fried potatoes and fried eggs. Mix well.
  6. Serve with yellow rice or white rice!😋

So that is going to wrap this up for this exceptional food egg potato balado recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!